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Filet Mignot w/ asparagus, sautéed mushrooms and shallots and romesco -
Italian style Chicken seared in tomato-herb infused olive oil w/ creamy saffron rice, confit tomatoes and garlic -
Crown Lamb Roast w/ crispy roasted sweet potatoes and roasted lemon-garlic Brussels sprouts -
Beef Wellington -
Beef & Broccoli -
Steak & Lobster surf n turf W/ sweet potatoes topped with a lobster stock reduction -
Filet mignot over red wine risotto -
Steak & egg dinner for 2 w/ red wine reduction -
Hachis Parmentier (French cottage pie) -
Glazed Chicken Donburi w/ raw egg yolk -
Shepards pie -
Spicy Tuna tartar w/ cucumber noodles -
Steak & Lobster roll w/ tater wedges -
Sears tuna w/ veggies -
Dry-aged Ribeye w/ a beet Pomme Puree and asparagus topped with sautéed shallots & mushroom mix -
Tonkatsu -
Steak & Lobster surf and turf w/stuffed mushrooms and green beans -
Steak & Salmon Surf n turf w/ Creamy Gorgonzola sauce and balsamic Reduction -
Shrimp Fritters -
Steak Frites w/ spicy dill sauce -
Bourbon Style Chicken and veggies -
Greek style Chicken w/ Quinoa and Veggies -
Lemon-Herb Salmon over Parmesan Risotto -
Chicken Fried Rice w/ spicy mayo
