Greek style Chicken w/ Quinoa and Veggies

Ground Beef Bowl

Hachis Parmentier (French cottage pie)

Halibut w/ roasted chick pea and kale quinoa and a butternut squash puree. Topped with a scallop and shrimp cream sauce

Italian style Chicken seared in tomato-herb infused olive oil w/ creamy saffron rice, confit tomatoes and garlic

Jamaican Style ox-tail w/ butter beans and carrots

Japanese BBQ Salmon Cubes

Lamb Chop w/ Creamy Spinach and Chickpea Pearl couscous

Leg of Lamb Bourguignon

Lemon Pepper Salmon

Lemon-Herb Salmon over Parmesan Risotto

Marinaded Lamb Chop over quinoa with sauteed tomatoes and spinach and tzatziki

Mongolian Tofo

NY Strip & Potatoes

Pan Seared Pork Chop

Panko Chicken thigh with potatoes and carrots

Parmesan Crusted Chicken

Pesto Chicken

Picanha Steak w/ Citrus beet puree and Broccolini

Picanha Steak w/ Roasted Carrots and Mash

Pork Katsu

Portobella Fajitas

Portobella Steak